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Weber Grills® SmokeFire Sear+ 44" Black Wood Pellet Freestanding Grill-1

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Smoke, roast, sear and satisfy with the SmokeFire Sear+ ELX4 wood pellet grill. With a maximum temperature reaching 600°F and an included WEBER CRAFTED Dual-Sided Sear Grate, you can create rich, restaurant-worthy sear marks. 

Weber® Grills® SmokeFire Sear+ 24" Black Freestanding Wood Pellet Grill

Maybe you want to smoke ribs low and slow, or roast vegetables. This versatile, all-in-one pellet grill does all that and more, plus added cooking space to cook more at one time. And with WEBER CONNECT technology, you can adjust your settings and receive step-by-step assistance on your smartphone so you can achieve perfectly grilled food every time.

Achieve restaurant-quality sear or smoke with 200-600°F range

Includes Weber Crafted grates, Frame Kit and Dual-Sided Sear Grate

Grill even more food with the extra-large top cooking grate

Master evening cooks with Nightvision surface and knob lighting

Add a supercharged smoky flavor with SmokeBoost

Weber Crafted Dual-Sided Sear Grate Included

Create food with a wow factor. Enjoy pro-level sear marks on steaks and seafood with the included WEBER CRAFTED Dual-Sided Sear Grate.

Control the temperature of SmokeFire Wood Pellet Grill directly from your smart phone via Weber Connect App.

Everything you need, right where you need it. The large side table with tool hooks, gives you plenty of space for prepping and serving, while keeping spatulas and tongs within reach.

Keep grates handy when they’re not in use. Hang the top cooking grate on hooks in the front, while hooks underneath the left side table can store standard grates or the Weber Crafted Dual-Sided Sear Grate.

600° is the magic number. A wide temperature range gives you the versatility to smoke low-and-slow brisket or sear a perfect medium-rare steak.

Flavorizer Bars were designed for direct, more consistent heat, unlike traditional pellet grills that use a large diffuser plate that blocks the flame. While grilling at high heat, drippings are caught and sizzle, creating an amazing boost of flavor.

If you’re craving even more of that unmistakable, wood fired taste, then add a boost of smoke to the recipe. Select SmokeBoost at the beginning of your cook, and pellets will smoke and smolder, adding an extra smoky flavor to food.

Specially-engineered auger and slanted hopper helps prevent pellet jams, which are frequently experienced with pellet grills. Furthermore, a sensor in the hopper notifies you when running low on pellet fuel.

SmokeFire’s exclusive, internal cleaning system directs ash and grease down into a removable drawer. Some pellet grills require manual disassembly and a vacuum for routine maintenance.